“Spring Autumn Lei Xia Sanli side,” said Guangdong Provincial Hospital She Ziqiang pharmacists. Now is the time to eat fish three Lebanese, and in the estuary of the three Li-rich fish, it is also known as shad, and shad is a favorite South were the same. It is 4 per year 到 May and they will swim from the sea to the Pearl River, Yangtze River, Qiantang River along the propagation, since there no longer. To this end it was the ancients called “the fish”, or “anchovy.” It is a large toothless mouth, lateral flat and high, scales large and thin, showing silver around the eyes, head and back are gray, lateral slightly above the blue-green sheen, body sides and belly silvery white, the general weight of 1.5 to 3 kg. It is meat tasty, very tasty, especially the scales even more delicious greasy, was called “shad scales really delicious”, and whitebait, sea bass, the Yellow River carp, perch par, known as “water beauties” is the preferred coastal residents eat seafood. The three-Lai very difficult to twist the fish’s head, the end also the next twist that married the beautiful legend of the head.

Shad has three characteristics: Silly, Meng, Jiao. When caught shad, the screen hung in the river among the shad an touched the net, fishing nets on the top of the head, not back, motionless, without a fight. Care about it is fish scale, fish scale erase fear and so Su is also called “Xi-scale fish”; shad irascible temperament Mengyong other fish hit it, it will be scratched its belly diamond scales so also known as “mixed Martial Law”; shad delicate, from the water that is dead, and as long as a degenerate, that is, a pecking worse, also known as “bad shad.”

Generally are going to fish scales, while eating fish can not go three scales Lebanon, because Lebanon three scales can also eat fish, and high nutritional value, is rich in lecithin, lecithin is an essential element of the human health is very good. “Compendium of Materia Medica,” said the shad, “meat, Gan Ping non-toxic, Buxu labor. Steamed oil, glass bottle of buried in the stance that burns hot, very effective.” Shad high in fat, almost home the first fish, it is rich in unsaturated fatty acids, can reduce cholesterol, preventing hardening of the arteries, hypertension and coronary heart disease and other great benefits. Shad scales have the effect of clearing heat and detoxification, to treat sore, chancre, water and fire burns embolism.